返回 2008年第31卷第3期 目录

海口市进城务工人员子女学校小学生早餐行为调查

易 聪，张 帆，方桂红，刘玉梅1

（海南医学院：营养与食品卫生学教研室；1环境卫生学教研室，海南海口 571101）

摘 要 目的：了解海口市进城务工人员子女学校小学生早餐行为及饮食习惯，为开展营养教育提供依据。方法：选择3所农民工子弟学校，由学生家长填写调查问卷，对小学生早餐行为和饮食习惯进行调查分析。结果：每天都吃早餐的学生占44.6%，不吃早餐者占8.5%，不吃早餐的主要原因是早上起床没胃口和没时间。早餐质量优良和较好的学生占7.35%，质量差者占92.65%。早餐就餐地点：家里47%，学校食堂9.7%，上学路上14.5%，学校门口小摊20.9%，早餐地点不确定7.9%。结论：进城务工人员子女早餐质量较差，部分学生用餐地点不符合营养卫生要求，应采取积极措施，改变不科学的饮食习惯。

关键词 小学生；早餐；饮食习惯

STUDY OF THE BREAKFAST HABITS OF PUPILS IN SCHOOLS OF PEASANT LABOVRERS’ CHILDREN IN HAIKOU

Yi Cong，et al

Department of Nutrition and Food Hygiene, Hainan Medical College

Abstract Objective：To investigate the breakfast habits of pupils in primary schools of the peasant labo urers’ children in Haikou.Methods：3 primary schools mainly admitting the peasant labourers’ children were selected. 639 pupils from grade 1 to grade 6 were investigated with self-designed questionnaire.Results：44.6% pupils had breakfast everyday, while 8.5% never had breakfast. The main reasons for not having breakfast were lack of time or lack of appetite. 7.35% pupils ate breakfast of high quality and 92.65% had low quality breakfast. The percentage of the pupils had breakfast at home, at school, on the way to school and on the peddlers’ were 47%, 9.7%, 14.5% and 20.9% respectively.Conclusion：Quality of breakfast of peasant labowers’ children needs to be improved and health education need to be conducted to change unhealthy breakfast habits.

Key words Primary school pupils;Breakfast; Food habits